Had lor bak with rice and some simple baked beans for dinner earlier. Was searching for the recipe for lor bak and stumbled upon this blog site http://lilyng2000.blogspot.com/ It turned out really good. This is the fourth time I'm making it, I think. Failed miserably with the dark soy dipping sauce the last time I tried though=( Oh well. It still tasted great with chilli sauce=)
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Lor bak (uncut version)
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Lor bak ready to be consumed
Made fish fillet bee hoon on Fri. The original recipe called for fish head but I replaced it with fish fillet instead as we are all not fans of fish head. It has been a family favourite since hubby printed the recipe off the internet many months back. Added some green vege too for a more balanced meal. (the ones from the hawkers in Malaysia usually contain only fish head and bee hoon)
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Fish fillet bee hoon
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